I enjoy (well, mostly used to since I’m not supposed to have wheat-based stuff anymore) a lot of them. I oddly have trouble with bitter chocolate and don’t enjoy certain veg with bitter compounds as much, but black coffee (depending on roast, I guess) and very hoppy and bitter IPAs were something I loved.
I enjoy (well, mostly used to since I’m not supposed to have wheat-based stuff anymore) a lot of them. I oddly have trouble with bitter chocolate and don’t enjoy certain veg with bitter compounds as much, but black coffee (depending on roast, I guess) and very hoppy and bitter IPAs were something I loved.