• Redjard@reddthat.com
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      2 hours ago

      ooohhhhh, it’s cheese.

      Literally unrecognizable to me, never seen anything like it. Probably couldn’t even be sold as “cheese” in the EU.

      I was trying to make sense of why people recommend eating fiber with a bar of white chocolate, and what “normal way” you’d even eat it.

      Edit: Why does it have cow spots? What cheeses is this assembled from??? Is the white stuff all the filler and the yellow stuff all the yellow colored filler?I am sitting here at 9pm searching cow spot "cheese" us block.