• finalarbiter@lemmy.dbzer0.com
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    1 day ago

    This one of the reasons that most of the recipes I try are one pot/pan recipes, there’s way less to clean up. I enjoy cooking but have executive dysfunction issues and will leave all those dishes in the sink for weeks on end.

    • terranoid@lemmy.cafe
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      24 hours ago

      Honestly, cooking while cleaning and being efficient with dishes is a very unappreciated skill. I cook up stuff where I can rinse and throw it directly in a dishwasher, or use just one pan or one pot, clean knives and spatulas after use and put them back.

      You end up spending like 5 minutes doing the extra dishes where this doesn’t work out.

      • Raiderkev@lemmy.world
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        15 hours ago

        I specifically search 1 pot recipes and try to minimize the number of things I need to dirty to make something.

    • xylol@leminal.space
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      21 hours ago

      This is why I like my dual level countertop air fry/oven. Just line the pans in aluminum foil, oil, toss some protein on the bottom tray and some potato’s and veggies on the top and hit bake. Then wash the cutting board etc and it beeps that its done and straight onto a plate, gtap the foil and toss it if it’s too dirty and the pans are nice and clan