• Bytemeister@lemmy.world
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    8 days ago

    Pasteurization kills bacteria by being hot enough long enough to destroy proteins that are essential for them to live. I’d bet that there are some other proteins in milk that get damaged at the same or lower temps than the pasteurization process, but I highly doubt that those proteins are miracle proteins that boost your immune system and prevent autism and make you shit better.

    It’s a lot of words to say that there is probably some reduction in the nutrition of the milk, but it’s negligible compared to the benefit of not killing your child.