It’s often harder to make “unscented” stuff because it means that none of the ingredients can leave a noticeable odor. Customers expect “no scent” not “smells like baking soda and tallow but not added fragrances”.
I believe that, often, “unscented” things have stuff added to mask smells and “fragrance free” is the one that has this issue, but I don’t think these phrases are actually regulated like “organic”
It’s often harder to make “unscented” stuff because it means that none of the ingredients can leave a noticeable odor. Customers expect “no scent” not “smells like baking soda and tallow but not added fragrances”.
I believe that, often, “unscented” things have stuff added to mask smells and “fragrance free” is the one that has this issue, but I don’t think these phrases are actually regulated like “organic”
https://www.epa.gov/sites/default/files/2016-10/documents/saferchoice-factsheet-fragrancefree_0.pdf