• ApeNo1@lemmy.world
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    1 hour ago

    I am sorry but no. I spent nearly 20 years working in the control industry and specifically for a global company that provided some of these control and monitoring systems. Tracing food from production through to end consumers has strict industry standards that need to be met in most developed countries. For example FDA CFR 21 in the US and the EC regulations in the EU which all have track and trace requirements. This is key if there are any issues at any point of the supply chain so that the appropriate entities can respond in the interest of ensuring the health safety of the public.