Track_Shovel@slrpnk.net to Lemmy Shitpost@lemmy.worldEnglish · 1 month agoThe humanityslrpnk.netimagemessage-square42fedilinkarrow-up1397
arrow-up1397imageThe humanityslrpnk.netTrack_Shovel@slrpnk.net to Lemmy Shitpost@lemmy.worldEnglish · 1 month agomessage-square42fedilink
minus-squareBeeegScaaawyCripple@lemmy.worldlinkfedilinkarrow-up10·1 month agoi’ve never tried air frying burgers. how’s it compare to a grill or pan?
minus-squareCluckN@lemmy.worldlinkfedilinkarrow-up12·1 month agoI did it a few times, saves the hassle of cleaning a pan and avoids all the smoke. Doesn’t taste nearly as good.
minus-squarePancakesCantKillMe@lemmy.worldlinkfedilinkarrow-up5·1 month agoI don’t know. Like you, I only use grill or pan for burgers. My event was with extra Parmesan on a french bread pizza. Fan knocked it right off the top.
minus-squareBeeegScaaawyCripple@lemmy.worldlinkfedilinkarrow-up4·1 month agoplease tell me it was at least more solid than that Kraft powdered parmesan. because that would deserve a light ribbing.
minus-squarePancakesCantKillMe@lemmy.worldlinkfedilinkarrow-up5·edit-21 month agoI am a man of culture and taste (with my French bread pizza). It was shaved parm. So good, but yah the whirlwind catches it easily.
i’ve never tried air frying burgers. how’s it compare to a grill or pan?
I did it a few times, saves the hassle of cleaning a pan and avoids all the smoke. Doesn’t taste nearly as good.
I don’t know. Like you, I only use grill or pan for burgers. My event was with extra Parmesan on a french bread pizza. Fan knocked it right off the top.
please tell me it was at least more solid than that Kraft powdered parmesan. because that would deserve a light ribbing.
I am a man of culture and taste (with my French bread pizza). It was shaved parm. So good, but yah the whirlwind catches it easily.