• Grail@multiverse.soulism.net
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    11 hours ago

    I’ve never cooked lamb, I only ate it as a kid. And the last time I spent My money on dead chordate, I was recovering from invasive surgery.

    • Frigidlollipop@lemmy.world
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      11 hours ago

      Gotcha. I was vegetarian for many years, so I get it. Cooking chicken actually smelled like heated roadkill to me, I had to leave the room.

      I felt healthier without eating meat, actually. Now that I am back to eating meat, I respect where it comes from and intend to use every part of my harvests (having a dog helps too). I believe I owe it to the animal to acknowledge where what is on my plate comes from and to be as humane as possible.

      • bearboiblake@pawb.social
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        5 hours ago

        yeah, it’s cool how our brain can rationalize an evil act, like paying for innocent beings to be slaughtered for our pleasure, by “respecting their sacrifice”, and occasionally hunting something “humanely” and then pretending like we only ever eat meat that came from an animal that never suffered for our meals