Source: https://www.nytimes.com/2026/01/30/dining/food-delivery-apps-doordash-uber.html
This is horrifying in every possible direction.
Source: https://www.nytimes.com/2026/01/30/dining/food-delivery-apps-doordash-uber.html
This is horrifying in every possible direction.
Sure, but going to a proper restaurant tends to cost a bit more than doing it yourself.
Like, making some roasted pork with steamed veggies, sauce, and potatoes takes some 10+40 minutes of preparation and about 10 minutes of cleanup, and it costs me about 25$ (and is, of course, not including any deals). That’s for 4 grownups, plus some leftovers for lunch next day.
Obviously food and restaurant prices differ wildly depending on where you live, but I’m not sure I could get a decent and healthy takeout/restaurant meal for less than 60$ for 4 people in my area (assuming that 4 kebabs can be considered “decent and healthy”).
That’d leave me with a hourly “food-wage” of roughly 35$ (or 75$ if we’d assume 100$ for takeout), which I think is acceptable. I’d not make more than that after taxes either way.