When I make corn dogs with my own batter, the little sticks are helpful for dipping the hot dogs in the batter before frying. That said, I bet I could batter them with the stick, and figure out a way to release them into the fryer with some tongs or tweezers so that I can keep the even batter thickness and radial symmetry.
You could just use like chopsticks or a second stick, use one for dipping and the other one to slide the dog off the other stick into the oil. Might lose a little batter at the end of the dog though.
I think if I’m working over hot fryer oil I’d want a secure grip on each part, so I’d probably still be using something pinchy to smoothly pull through. One loose stick seems like it wouldn’t be enough control to move quickly and safely.
Dear Americans, corn dogs would be better without that stick in the middle.
genius
Someone never learned how to pull out.
But then what will I gnaw on like a beaver in order to collect the final, crispy fragments?
Boneless corn dogs, yes. This is a good idea.
When I make corn dogs with my own batter, the little sticks are helpful for dipping the hot dogs in the batter before frying. That said, I bet I could batter them with the stick, and figure out a way to release them into the fryer with some tongs or tweezers so that I can keep the even batter thickness and radial symmetry.
Ok I’m trying that this summer.
You could just use like chopsticks or a second stick, use one for dipping and the other one to slide the dog off the other stick into the oil. Might lose a little batter at the end of the dog though.
I think if I’m working over hot fryer oil I’d want a secure grip on each part, so I’d probably still be using something pinchy to smoothly pull through. One loose stick seems like it wouldn’t be enough control to move quickly and safely.
Use a fork. Put the stick between the middle tines of the fork, and slide it toward the dog and off the stick (into the oil).
Dunno if that adequately explained how I’m picturing it in my head
I disagree
I diss a brie
I bet you eat your pizza with a knife and fork
better than with pineapple
Pineapple is great. Might as well complain about mushrooms on pizza.
You don’t eat mushrooms on pizza because you don’t think their flavor meshes with pizza.
I don’t eat mushrooms on pizza because their flavor is fucking nasty.
We are not the same.
That would be Germans in my experience.
I generally eat burgers with fork and knife
Like, on the bun? So you eat sandwiches with fork and knife? The fuck?
And while we’re at it, where is the corn ?
In the breading, it uses corn flour.
It only becomes visible when you poop