• Flyberius [comrade/them]@hexbear.net
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    2 months ago

    I just enjoy telling people I’ve eaten it. It’s creamy though, and had a lovely fresh sea taste too it.

    I had it multiple times, it’s genuinely quite nice.

    • bitofarambler@crazypeople.onlineOPM
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      2 months ago

      huh, I’ll keep an eye out, I don’t think I’ve ever noticed it in restaurants I’ve been to before. Did you have it in japan?

      • Flyberius [comrade/them]@hexbear.net
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        2 months ago

        Yeah, at a couple of sushi places and also at one of those early morning fish markets where you can go around and build yourself a bowl of raw fish bits.

        • bitofarambler@crazypeople.onlineOPM
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          2 months ago

          i don’t know about the build a bowl either, which sounds more to my taste. Thanks.

          I didn’t go to a fish market either of the last two trips, i’ll make that a priority next time I visit.