I went shopping in a new store today. At first I was excited to find something with 100% juice that wasn’t absurdly expensive. But then I looked at the ingredients and saw cochineal extract, AKA carmine, AKA crushes beetles used to make things red.
I just don’t understand. You’ve got this juice, you could totally add beet juice for coloring and achieve a beautiful color. But no, gotta throw insects into it instead. As far as hidden non-vegan ingredients go, stuff from insects tends to fly under the radar. Yet I bet if more people were aware of what they were buying, even non-vegans would take issue with it.


Sorry, I blocked my sentence weird… it’s based on (suger from juice concentrate) in the final mix.
For example, 100% apple juice is apple juice concentrate diluted to at least 11.5% (sugar from concentrate).
Hypothetically, if I could breed super apples that made 23% sugar juice, I could concentrate and redilute 1L of juice to make 2L of 100% juice.