Tulum is ok, but the entire beach has been bought by a private enterprise and is effectively off limits unless you want to pay 40 dollars for entry. It’s outrageous. Some company called jaguar something or other. I was there recently and the locals were genuinely furious. Some nice cenotes nearby though.
I thought mexican food was shit until I went there. It’s truly one of the best cuisines I’ve ever eaten. I almost cried the first time I had a taco from a street vendor
nice. I’ve had good mexican food before and it seems right to go to the origin.
black beans must be popular in mexico, too, right? that was a food i thought i was against until living in Guatemala, then i was buying them by the pound.
Tulum is ok, but the entire beach has been bought by a private enterprise and is effectively off limits unless you want to pay 40 dollars for entry. It’s outrageous. Some company called jaguar something or other. I was there recently and the locals were genuinely furious. Some nice cenotes nearby though.
good advice, thanks, i haven’t been to Mexico yet.
I thought mexican food was shit until I went there. It’s truly one of the best cuisines I’ve ever eaten. I almost cried the first time I had a taco from a street vendor
nice. I’ve had good mexican food before and it seems right to go to the origin.
black beans must be popular in mexico, too, right? that was a food i thought i was against until living in Guatemala, then i was buying them by the pound.
Yeah, plenty of fríjoles.
hoooo dang that’s the good stuff. i grew up turning those down, i couldn’t believe how good they actually taste home-cooked.
Yeah. I ate a lot in Guatemala too. I like the way they prepare them there. Not as common in mexican cuisine, but still plenty of it