Return_of_Chippy@lemmy.world to Lemmy Shitpost@lemmy.world · 3 天前Newsflash pallemmy.worldimagemessage-square184fedilinkarrow-up11.12K
arrow-up11.12KimageNewsflash pallemmy.worldReturn_of_Chippy@lemmy.world to Lemmy Shitpost@lemmy.world · 3 天前message-square184fedilink
minus-squareAnimalsDream@slrpnk.netlinkfedilinkEnglisharrow-up2·1 天前Do you normally add metallic powders directly to your food?
minus-squareA_Random_Idiot@lemmy.worldlinkfedilinkEnglisharrow-up2·edit-221 小时前Every time you cook in a cast iron skillet. Which is actually recommended as a source of dietary iron.
minus-squareITGuyLevi@programming.devlinkfedilinkarrow-up2·22 小时前I do… Usually I bond them with a deadly gas first though (salt).
minus-squareWhelks_chance@lemmy.worldlinkfedilinkarrow-up2·2 天前It helps Kimi Antonelli drive too fast.
What’s weird about titanium dioxide?
Too healthy
Do you normally add metallic powders directly to your food?
Every time you cook in a cast iron skillet.
Which is actually recommended as a source of dietary iron.
Not really the same thing.
Exactly the same thing.
I do… Usually I bond them with a deadly gas first though (salt).
It helps Kimi Antonelli drive too fast.