Ricky Rigatoni@piefed.zip to Lemmy Shitpost@lemmy.worldEnglish · 20 hours agoonionsmedia.piefed.zipimagemessage-square176fedilinkarrow-up1751
arrow-up1751imageonionsmedia.piefed.zipRicky Rigatoni@piefed.zip to Lemmy Shitpost@lemmy.worldEnglish · 20 hours agomessage-square176fedilink
minus-squareRouthinator@startrek.websitelinkfedilinkarrow-up8·10 hours agoI loooooove onions. But… FODMAPs… Ugh. No more onions or garlic or mushrooms for me except for a once in a while splurge and regret.
minus-squareNotyou@sopuli.xyzlinkfedilinkarrow-up1·1 hour agoFood that gives you gas. The more veggies I eat the more I burp and fart.
minus-squaredylanTheDeveloper@lemmy.worldlinkfedilinkarrow-up2·edit-22 hours agoSounds like a datatype a 2000’s era game engine uses
minus-squareMinnesotaGoddam@lemmy.worldlinkfedilinkEnglisharrow-up2·9 hours agoWait garlic and onions are high fodmap foods? I am going to have to laugh at the next MD who thinks they know what I should eat better than I do. They always recommend low fodmap.
minus-squareBluewing@lemmy.worldlinkfedilinkarrow-up1·2 hours agoHey, hey there Robert Kennedy, just settle down and take your ivermectin. Your brain worm is acting up again.
minus-squareRouthinator@startrek.websitelinkfedilinkarrow-up2·8 hours agoYeah the whites of all onions and their cousins are high fodmap. Green onions are ok in moderation, and the green parts of leeks.
I loooooove onions.
But… FODMAPs… Ugh.
No more onions or garlic or mushrooms for me except for a once in a while splurge and regret.
What is fodmaps?
Food that gives you gas. The more veggies I eat the more I burp and fart.
Sounds like a datatype a 2000’s era game engine uses
Wait garlic and onions are high fodmap foods?
I am going to have to laugh at the next MD who thinks they know what I should eat better than I do. They always recommend low fodmap.
Hey, hey there Robert Kennedy, just settle down and take your ivermectin. Your brain worm is acting up again.
Yeah the whites of all onions and their cousins are high fodmap. Green onions are ok in moderation, and the green parts of leeks.