As the title says, it’s mildly infuriating seeing someone say " cook this at 210° " and stuff like that, we are in a international context!! Do i have to put those cookies in the flames of hell or just around the boiling point of water?!
Edit: the cookie thing was just an example and i throw a random number lol
I would expect it to be a bit higher than 100° what with all the non-water stuff in there.
Not to mention altitude and pressure.