Every winter it’s the same. Plant the wheat/oats/ barley or whatever, express amazement at how fast it grows, then plant some all over a week or two later because it dies so fast.
I would settle for slower growth and longer life. Is there some secret to keeping this longer? I only have a west facing window to put it in. The east facing windows are shaded by a big tree.


That’ll be your culprit then.
@Amuletta@lemmy.ca
There’s a really neat YouTube channel, Kill This Plant who explains a lot of indoor plant stuff
HeA different YouTuber had a video about buying potted basil from a grocery store, and how they are always overcrowded to make them look fuller to sell betterhttps://youtu.be/nK7uPpYBkpA