Red0ctober@lemmy.world to Lemmy Shitpost@lemmy.world · 16 hours agoDid you all know these things can be pickled???lemmy.worldimagemessage-square14fedilinkarrow-up180
arrow-up180imageDid you all know these things can be pickled???lemmy.worldRed0ctober@lemmy.world to Lemmy Shitpost@lemmy.world · 16 hours agomessage-square14fedilink
minus-square9point6@lemmy.worldlinkfedilinkarrow-up19·15 hours agoI know you seem to be having a bit of a radish moment But lemme tell you, you can pretty much pickle anything edible that’s not been particularly processed If you’re just living a monopickle life with gherkins, you need to step out into the universe outside your door Any given person’s sandwich game is directly proportional to the selection of tang they have available to them
minus-squaremarighost@piefed.sociallinkfedilinkEnglisharrow-up8·13 hours agoMy favorite pickled thing is red onions. Hoo boy.
minus-square9point6@lemmy.worldlinkfedilinkarrow-up5·13 hours agoPickled red onions are basically a cheat code Shove some cumin, sumac, chives, salt, pepper and lemon juice on some and an hour later you’re dealing with 24 carat amazingness
minus-squareGreenKnight23@lemmy.worldlinkfedilinkarrow-up1·1 hour agoallergic to sumac. legit almost killed me once.
minus-squaremarighost@piefed.sociallinkfedilinkEnglisharrow-up5·13 hours agoI’ve never thought to use sumac on em… You might’ve just changed my life.
minus-square9point6@lemmy.worldlinkfedilinkarrow-up4·13 hours agoI got the inspiration from a visit to Turkey many years ago, give it a go, it’s a game changer
I know you seem to be having a bit of a radish moment
But lemme tell you, you can pretty much pickle anything edible that’s not been particularly processed
If you’re just living a monopickle life with gherkins, you need to step out into the universe outside your door
Any given person’s sandwich game is directly proportional to the selection of tang they have available to them
My favorite pickled thing is red onions. Hoo boy.
Pickled red onions are basically a cheat code
Shove some cumin, sumac, chives, salt, pepper and lemon juice on some and an hour later you’re dealing with 24 carat amazingness
allergic to sumac.
legit almost killed me once.
I’ve never thought to use sumac on em… You might’ve just changed my life.
I got the inspiration from a visit to Turkey many years ago, give it a go, it’s a game changer