Yeah, I see your point. If it’s just about emissions full plant based of course would still be the best outcome, because even diary products have a huge environmental impact. Not as bad as meat, but still considerably higher than any plant based choice. I found it fascinating that an avocado that has been shipped across the ocean to Europe still is a better choice than local diary products, enviormentaly speaking.
In regards to research etc. I get your point. I tranaiended from vegetarian to vegan about 10 years ago and the first half year was a lot of research what I could buy and couldn’t and how I should make meals in order to not run into any problems. After that it just became my new normal. It takes zero effort these days, minus the occasional struggle to find a good place of go out.
That’s great and I am happy for you how well your lifestyle seems to be going. Rural is always a challenge when avoiding meat, I know how much effort it can mean. Good on you for hanging in there.
Almonds have their issues, but that said are still ahead of the curve in regards to envirmental impact in comparison to animal products.