cross-posted from: https://sh.itjust.works/post/53132549
cross-posted from: https://sh.itjust.works/post/53089196
cross-posted from: https://lemmy.world/post/41332146
cross-posted from: https://sh.itjust.works/post/53132549
cross-posted from: https://sh.itjust.works/post/53089196
cross-posted from: https://lemmy.world/post/41332146
Is this an American thing? Anyone able to explain.
Tres leches is a Latin American-originated cake soaked in condensed, evaporated, and normal milk/cream.
And it’s wonderful. Cold. Mmm.
(I’m not an Amrican, but) This comment explains it. It’s two similar cakes. The original picture is a joke about the number of “leche” you get.