• W98BSoD@lemmy.dbzer0.com
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    4 days ago

    Or you can buy foaming dispensers that you fill with like 25% regular soap and 75% water and it’ll foam up.

    • AnyOldName3@lemmy.world
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      2 days ago

      Most liquid soaps are pretty nutritious for microbes and don’t contain enough preservatives to stop them growing if they’re diluted, so this is probably not a great idea if you’re not buying specific concentrated soap that’s intended to be diluted.

        • AnyOldName3@lemmy.world
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          1 day ago

          Off the top of my head, I’m pretty sure I read it in New Scientist years ago. With some googling, I’ve found lots of people making the same claim in various comment sections, but not anything coming down one way or the other from anywhere especially reputable. I’ve also found some people on a soap-making forum saying that you don’t need preservatives if you’ve made the soap yourself and ensured it’s still alkaline after all the fats have saponified (which won’t necessarily be the case for store-bought soap as they often have extra fats so they moisturise skin a bit).

    • Grandwolf319@sh.itjust.works
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      3 days ago

      I love how the comment chain started with complaining about it being time consuming and it ended with suggesting a more time consuming method.

    • matelt@feddit.uk
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      3 days ago

      That’s the only way in my house! Muji’s soap dispensers last for years and you only need to dilute regular handwash with water to make it work.