• rDrDr@lemmy.world
    link
    fedilink
    arrow-up
    3
    ·
    3 hours ago

    One of the best sushi meals I ever had was in Japan, and prepared by a Chinese chef. If he opens a restaurant in the US, is that cultural appropriation? I don’t think so. I think it’s perfectly fine for anyone to learn and embody the culinary technique of another culture. Just don’t claim that sushi was invented in China.