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laurenceOfSuburbia@lemmy.world to memes@lemmy.world · 19 hours ago

Pizza will be done in 25 minutes

lemmy.world

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Pizza will be done in 25 minutes

lemmy.world

laurenceOfSuburbia@lemmy.world to memes@lemmy.world · 19 hours ago
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  • chemtrailenthusiast@lemmy.world
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    7 hours ago

    Where is this clip from? Reminds me of Sunshine.

    • zomb1f1ed@lemmus.org
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      6 hours ago

      It’s from the end of Final Destination 5.

      spoiler

      Which is actually the event that started the first final destination.

  • ZkhqrD5o@lemmy.world
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    11 hours ago

    With 450 °C your pizza should be ready in 30 seconds.

    • ReasonablePea@sh.itjust.works
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      4 hours ago

      The pizza shop I worked at in college had the oven somewhere between 600-700 F

    • state_electrician@discuss.tchncs.de
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      9 hours ago

      That’s what pizza ovens run at and it takes about 2-3 minutes for the pizza to be ready. You can also get ones that go up to 500°C.

    • Tollana1234567@lemmy.today
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      10 hours ago

      what pizza?

  • remon@ani.social
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    9 hours ago

    I see you like it charred to a crisp …

  • dual_sport_dork 🐧🗡️@lemmy.world
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    19 hours ago

    You should try opening my heat treating kiln when it’s been cooking at 1875° F.

    Don’t stand too close if you’re wearing clothing made of synthetic fibers.

    • SatansMaggotyCumFart@piefed.world
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      19 hours ago

      If the cold makes your dick shrink that shit’s got to make it about ten feet long.

      • arrow74@lemmy.zip
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        15 hours ago

        You have a wonderful mind

      • WhoIzDisIz@lemmy.today
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        18 hours ago

        I think it’d melt into goo before it could manage that.

    • GraniteM@lemmy.world
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      16 hours ago

      DON’T GET IN THE KILN!

      • lemmy_get_my_coat@lemmy.world
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        15 hours ago

        GET OUTTA THE BLOODY KILN!

        • typo@sh.itjust.works
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          24 minutes ago

          I had to look that up because it was familiar but I couldn’t remember what that was from

          https://youtu.be/p2onuBxhafg

    • ABCatMom@lemmy.ca
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      16 hours ago

      Oh man, I took a glass blowing course and the heat was crazy! Very glad I made sure all clothing was cotton before going lol

  • lokalhorst@feddit.org
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    19 hours ago

    450 °F = 232.222 °C

    • expatriado@lemmy.world
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      18 hours ago

      450 °C = 842 °F

      • SomeRandomNoob@discuss.tchncs.de
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        13 hours ago

        450 °K = 176.85 °C = 350.33 °F

      • Dave@lemmy.nz
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        10 hours ago

        My oven can get up to (and past) this temp. Unfortunately the door locks so I can’t get a preview of Satan’s home (it only does it for pyrolytic cleaning).

        • FishFace@piefed.social
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          6 hours ago

          People hack ovens to let them use this mode to cook pizzas

          • Dave@lemmy.nz
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            6 hours ago

            My oven has a pizza mode 😆. Surely at 450 Celsius the pizza is just gonna come out black… I think pizza mode is more like 260 heated from underneath.

            • FishFace@piefed.social
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              5 hours ago

              Well, if you put it in for 1s at 450, will it come out black? Course not, it takes a little time. So there’s a time that’ll cook the surface perfectly. Turns out that, since pizza is very thin, a couple of minutes at 450 is perfect.

      • WhoIzDisIz@lemmy.today
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        18 hours ago

        JUST shy of book-burning temperature (according to my learnings from reading Ray Bradbury).

        • 0ops@piefed.zip
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          18 hours ago

          Um, Fahrenheit 451?

          • WhoIzDisIz@lemmy.today
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            16 hours ago

            Apropos username. Thx. Replied to wrong comment. Oh, well…

            • 0ops@piefed.zip
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              14 hours ago

              Haha, all good

    • stevles@aussie.zone
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      19 hours ago

      Thanks, fellow metric user! Freedom units shouldn’t have a place in this world

      • chuckleslord@lemmy.world
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        15 hours ago

        Both are arbitrary scales. People tend to prefer the one they grew up with. Yes, water boiling at 100°C is neat. No, that doesn’t mean people who use Fahrenheit are wrong. Unless they’re doing science, cause SI units are important (Zenon did nothing wrong)

        Also, the meme is supposed to be both. Using the American (400°F preheat is normal) assumption of relevance (yes, it’s a real thing) but then pulling the switcheroo and using an image corresponding to Celsius.

        • farmgineer@nord.pub
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          9 hours ago

          I grew up with F, but now I’m all for C. It drives me crazy that the US (where I grew up) refuses to change.

        • observantTrapezium@lemmy.ca
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          12 hours ago

          Both are arbitrary but only one is an international standard

          • village604@adultswim.fan
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            10 hours ago

            Metric is good for precision, but imperial is good for quick head math. Like, I do carpentry in imperial, and 3D modeling in metric.

            As far as temperature goes, Celsius is better in every range but weather. 0 to 100F goes from cold as fuck to hot as fuck.

            • Rothe@piefed.social
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              7 hours ago

              but imperial is good for quick head math

              Both are good for quick head math. The only difference you are experiencing is your own familiarity with one over the other.

      • froh42@lemmy.world
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        18 hours ago

        I bake pizza at 400.

        Celsius.

        • Rothe@piefed.social
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          7 hours ago

          Sure, but that requires a pizza oven.

          • antimidas@sopuli.xyz
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            6 hours ago

            Yep, the closest I can get with my own oven is 300 celsius with a pizza stone. At that point the heating elements are on pretty much constantly. It leads to a relatively good crust, but still isn’t as good as a proper pizza oven. I’ve seen some normal electric ovens that go up to 350 here, which could be enough to make up the difference.

            The oven is also clearly not meant to be used like this on the daily. Parts of the oven exterior get to around 200 degress celsius when baking multiple pizzas.

        • nightwatch_admin@lemmy.world
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          17 hours ago

          So do I, but Kelvin. Takes me a while.

          • VonReposti@feddit.dk
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            16 hours ago

            Great temp for some pulled pork.

        • 🔍🦘🛎@lemmy.world
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          18 hours ago

          Legit how you get restaurant-style blackened crust. Make the crust thin and bake for 3 minutes

          • froh42@lemmy.world
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            18 hours ago

            I’m aming for Neapolitan style pizza, my electric pizza oven is OK, but sometimes I still wish I had a garden for a real wood-fired oven.

    • helpImTrappedOnline@lemmy.world
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      18 hours ago

      The meme is clearly saying the oven is at 450°C, which is 723.15K.

    • SomeRandomNoob@discuss.tchncs.de
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      13 hours ago

      deleted by creator

    • then_three_more@lemmy.world
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      17 hours ago

      deleted by creator

  • Labna@lemmy.world
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    9 hours ago

    I was planning to joke about the 450° of rotation but, you know, internet is strange so, instead I found a French pizzeria… https://www.450degres.fr/

  • Professorozone@lemmy.world
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    14 hours ago

    Oh, just like opening the front door in Florida.

  • SailorFuzz@lemmy.world
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    19 hours ago

    We got an oven that has a stone fire pizza mode on it. It gets the stone up to 750F. Cooks our homemade pizzas in ~2 minutes. It’s awesome.

  • psx_crab@lemmy.zip
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    11 hours ago

    Here in the equator it’s basically exiting 7 11

  • TropicalDingdong@lemmy.world
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    19 hours ago

    550 minimum for pizza

  • Axolotl@feddit.it
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    17 hours ago

    450°R is cold as fuck, it’s 41.7° below freezing duh, are you an alien?

  • Ertain@feddit.online
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    15 hours ago

    Yep, makes you feel like a Furian.

  • far_university1990@reddthat.com
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    19 hours ago

    If zinc melt your skin melt too. Amazing oven though can cast some cool figurine with zinc.

  • Grandwolf319@sh.itjust.works
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    18 hours ago

    I was gonna say it never bothers me then I realized I don’t set it that high.

    But why? Is it necessary for frozen pizzas?

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